The recipe Chocolate Brownie Pancakes w/ Walnuts

Made From Scratch Recipes

Chocolate Brownie Pancakes w/ Walnuts recipe is a Breakfast, Dessert meal that takes 10 minutes to make. If you enjoy for Breakfast, Dessert, you will like Chocolate Brownie Pancakes w/ Walnuts!

Chocolate Brownie Pancakes w/ Walnuts

Chocolate Brownie Pancakes w/ Walnuts Recipe
Chocolate Brownie Pancakes w/ Walnuts

What a great birthday breakfast!

What Course Is Chocolate Brownie Pancakes w/ Walnuts?

Chocolate Brownie Pancakes w/ Walnuts is for Breakfast, Dessert.


How Long Does Chocolate Brownie Pancakes w/ Walnuts Recipe Take To Prepare?

Chocolate Brownie Pancakes w/ Walnuts takes 10 minutes to prepare.


How Long Does Chocolate Brownie Pancakes w/ Walnuts Recipe Take To Cook?

Chocolate Brownie Pancakes w/ Walnuts takes 10 minutes to cook.


How Many Servings Does Chocolate Brownie Pancakes w/ Walnuts Recipe Make?

Chocolate Brownie Pancakes w/ Walnuts makes 4 servings.


What Are The Ingredients For Chocolate Brownie Pancakes w/ Walnuts Recipe?

The ingredients for Chocolate Brownie Pancakes w/ Walnuts are:

1 box (1 lb 3.8 oz) BC? Supreme walnut brownie mix
3 eggs
1/4 cup vegetable oil
Redi Whip cream (2 Tbsp per serving)
4 Fresh strawberries


How Do I Make Chocolate Brownie Pancakes w/ Walnuts?

Here is how you make Chocolate Brownie Pancakes w/ Walnuts:

Mix brownie mix, eggs, and vegetable oil. pour just less than 3/4 cup batter in heated & coated waffle maker. Cook through (usually until steaming). Put 2 Tbsp Redi Whip in center of each waffle and top with a fresh strawberry on each serving.Serving Size: Makes 4 Belgian Waffle style servingsNumber of Servings: 4Recipe submitted by SparkPeople user CONLONC.


What's The Nutritional Info For Chocolate Brownie Pancakes w/ Walnuts?

The nutritional information for Chocolate Brownie Pancakes w/ Walnuts is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 1,154.4
  • Total Fat: 34.3 g
  • Cholesterol: 159.0 mg
  • Sodium: 450.2 mg
  • Total Carbs: 111.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.8 g

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