Breakfast

Cinnamon and Brownsugar Waffles is for Breakfast.

Cinnamon and Brownsugar Waffles takes 10 minutes to prepare.

Cinnamon and Brownsugar Waffles takes 10 minutes to cook.

Cinnamon and Brownsugar Waffles makes 5 servings.

The ingredients for Cinnamon and Brownsugar Waffles are:

2 cups of Aunt Jemima Complete Buttermilk Pancake & Waffle Mix
1 1/2 cups milk
2 eggs
4 Tbps oil
4 Tbps brownsugar
1 Tsp cinnamon

Here is how you make Cinnamon and Brownsugar Waffles:

Heat waffle iron. Combine Aunt Jemima Mix, Milk, Eggs, Oil, Brownsugar, and cinnamon; stir until large lumps disappear. For best results, allow batter to rest 4-5 minutes before baking. Pour desired amount of batter into lightly greased waffle iron. Bake until steaming stops. Number of Servings: 5Recipe submitted by SparkPeople user LATOFIA.

The nutritional information for Cinnamon and Brownsugar Waffles is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 362.3

• Total Fat: 17.7 g
• Cholesterol: 101.7 mg
• Sodium: 555.6 mg
• Total Carbs: 44.0 g
• Dietary Fiber: 1.1 g
• Protein: 10.2 g