The recipe Coconut/Almond Flour Biscuits

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Coconut/Almond Flour Biscuits recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Coconut/Almond Flour Biscuits!

Coconut/Almond Flour Biscuits

Coconut/Almond Flour Biscuits Recipe
Coconut/Almond Flour Biscuits

Like the Keto/Paleo Biscuits but with almond and coconut flour.

What Course Is Coconut/Almond Flour Biscuits?

Coconut/Almond Flour Biscuits is for Breakfast.


How Long Does Coconut/Almond Flour Biscuits Recipe Take To Prepare?

Coconut/Almond Flour Biscuits takes 5 minutes to prepare.


How Long Does Coconut/Almond Flour Biscuits Recipe Take To Cook?

Coconut/Almond Flour Biscuits takes 20 minutes to cook.


How Many Servings Does Coconut/Almond Flour Biscuits Recipe Make?

Coconut/Almond Flour Biscuits makes 12 servings.


What Are The Ingredients For Coconut/Almond Flour Biscuits Recipe?

The ingredients for Coconut/Almond Flour Biscuits are:

12 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
.5 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
1.5 tsp Baking Powder
8 large Egg, fresh, whole, raw
.5 cup Butter, salted


How Do I Make Coconut/Almond Flour Biscuits?

Here is how you make Coconut/Almond Flour Biscuits:

Mix together all ingredients, scoop in a scant 1/4 cup measure meets onto a parchment paper lined baking sheet. Bake at 350 for 20 minutes.Serving Size: makes about 12 biscuits Number of Servings: 12Recipe submitted by SparkPeople user JOHNLUE69.


What's The Nutritional Info For Coconut/Almond Flour Biscuits?

The nutritional information for Coconut/Almond Flour Biscuits is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 172.9
  • Total Fat: 13.9 g
  • Cholesterol: 144.6 mg
  • Sodium: 162.8 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 6.3 g

What Dietary Needs Does Coconut/Almond Flour Biscuits Meet?

The dietary needs meet for Coconut/Almond Flour Biscuits is Low Carb


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