The recipe Cranberry-Nut Waffles

Made From Scratch Recipes

Cranberry-Nut Waffles recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Cranberry-Nut Waffles!

Cranberry-Nut Waffles

Cranberry-Nut Waffles Recipe
Cranberry-Nut Waffles

I DO NOT OWN THIS RECIPE. Recipe for Hi-Maize Resistant Starch from Honeyville Grain and National Starch. No nutritionals provided with original recipe so I've plugged it into here for an idea of how this Hi-Maize starch can add fiber to breads, waffles, cookies and other baked goods.

What Course Is Cranberry-Nut Waffles?

Cranberry-Nut Waffles is for Breakfast.


How Long Does Cranberry-Nut Waffles Recipe Take To Prepare?

Cranberry-Nut Waffles takes several minutes to prepare.


How Long Does Cranberry-Nut Waffles Recipe Take To Cook?

Cranberry-Nut Waffles takes several minutes to cook.


How Many Servings Does Cranberry-Nut Waffles Recipe Make?

Cranberry-Nut Waffles makes 8 servings.


What Are The Ingredients For Cranberry-Nut Waffles Recipe?

The ingredients for Cranberry-Nut Waffles are:

1/3 C Hi-Maize Resistant Starch
1 1/4 C Cultured low fat buttermilk
3/4 C all-purpose flour
2 medium eggs
1/4 C canola oil
1 1/4 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/3 C dried sweetened cranberries, chopped
1/3 C walnuts, chopped


How Do I Make Cranberry-Nut Waffles?

Here is how you make Cranberry-Nut Waffles:

1. Combine all ingredients in a mixer. 2. Mix on low speed for approximately 2 minutes or until batter is uniform. 3. Cook on waffle iron until golden brown.?Serving Size: Makes approximate 8 waffles or 4 Belgian waffles. Number of Servings: 8Recipe submitted by SparkPeople user MARGIL1965.


What's The Nutritional Info For Cranberry-Nut Waffles?

The nutritional information for Cranberry-Nut Waffles is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 172.2
  • Total Fat: 8.4 g
  • Cholesterol: 42.1 mg
  • Sodium: 238.6 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 4.9 g

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