The recipe Waffles, Strawberries and Cream : 1 Serving

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Waffles, Strawberries and Cream : 1 Serving recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Waffles, Strawberries and Cream : 1 Serving!

Waffles, Strawberries and Cream : 1 Serving

Waffles, Strawberries and Cream : 1 Serving Recipe
Waffles, Strawberries and Cream : 1 Serving

Fast, nutritious, YUMMY breakfast! Can use any kind of berries and any kind of whipped cream.

What Course Is Waffles, Strawberries and Cream : 1 Serving?

Waffles, Strawberries and Cream : 1 Serving is for Breakfast.


How Long Does Waffles, Strawberries and Cream : 1 Serving Recipe Take To Prepare?

Waffles, Strawberries and Cream : 1 Serving takes several minutes to prepare.


How Long Does Waffles, Strawberries and Cream : 1 Serving Recipe Take To Cook?

Waffles, Strawberries and Cream : 1 Serving takes several minutes to cook.


How Many Servings Does Waffles, Strawberries and Cream : 1 Serving Recipe Make?

Waffles, Strawberries and Cream : 1 Serving makes 1 servings.


What Are The Ingredients For Waffles, Strawberries and Cream : 1 Serving Recipe?

The ingredients for Waffles, Strawberries and Cream : 1 Serving are:

2 Eggo lo-fat waffles
1 c. strawberries (can be frozen, without sugar added), sliced
1/4 recipe of Dream Whip, made with skim milk


How Do I Make Waffles, Strawberries and Cream : 1 Serving?

Here is how you make Waffles, Strawberries and Cream : 1 Serving:

Toast the waffles, and if the strawberries are frozen, defrost and heat them in the microwave (or stove top). Mix up 1 envelope of Dream Whip according to package directions.Top the waffles with strawberries and whipped cream.Number of Servings: 1Recipe submitted by SparkPeople user KARENSUEBURTON.


What's The Nutritional Info For Waffles, Strawberries and Cream : 1 Serving?

The nutritional information for Waffles, Strawberries and Cream : 1 Serving is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 258.5
  • Total Fat: 2.8 g
  • Cholesterol: 0.6 mg
  • Sodium: 461.0 mg
  • Total Carbs: 55.7 g
  • Dietary Fiber: 7.6 g
  • Protein: 7.0 g

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