Breakfast

So Simple Crepes is for Breakfast, Snack.

So Simple Crepes takes 5 minutes to prepare.

So Simple Crepes takes 10 minutes to cook.

So Simple Crepes makes 8 servings.

The ingredients for So Simple Crepes are:

3 eggs
1 cup flour
1 cup milk
1 tsp. vanilla

Here is how you make So Simple Crepes:

Mix all ingredients in a blender til very smooth. Batter will be very runny. Heat large skillet with very small amount of butter or oil (optional) over med-high heat. Pour aprox. 1/4 c. of the batter onto the pan, rolling the pan so that the batter spreads out evenly, cook each side 1-2 min. (until golden brown). These are best eaten as they come off the pan as they cool quickly, or, heat your oven to a minimum setting and place the plate of them in there to keep them warm. Add your favorite topping (strawberries, blueberries, canned peaches are wonderful, butter and icing sugar, syrup, whipped cream, etc.) And enjoy! Makes aprox. 8 large crepes, serving size is 1-2 crepes. Number of Servings: 8Recipe submitted by SparkPeople user LUCY234.

The nutritional information for So Simple Crepes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 99.2

• Total Fat: 2.4 g
• Cholesterol: 73.3 mg
• Sodium: 36.7 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 0.4 g
• Protein: 4.7 g