Breakfast

Overnight Steel Cut Oats, Crockpot is for Breakfast.

Overnight Steel Cut Oats, Crockpot takes 5 minutes to prepare.

Overnight Steel Cut Oats, Crockpot takes several minutes to cook.

Overnight Steel Cut Oats, Crockpot makes 7 servings.

The ingredients for Overnight Steel Cut Oats, Crockpot are:

1 cup Bob's Red Mill Steel Cut Oats
6 cups water
3/4 cup milk
1 tablespoon cinnamon

Here is how you make Overnight Steel Cut Oats, Crockpot:

add all ingredients to crockpot, turn on warm setting and leave for 8 hours. Can then be stored in the fridge and reheated in the microwave throughout the week. Top with a fruit of your choice. 3 WW PointsPlusServing Size: makes 7-1 cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user MANDYJO6585.

The nutritional information for Overnight Steel Cut Oats, Crockpot is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 111.3

• Total Fat: 2.0 g
• Cholesterol: 1.3 mg
• Sodium: 15.8 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 3.4 g
• Protein: 4.9 g