Breakfast

Easy Blueberry Bagels is for Breakfast, Snack.

Easy Blueberry Bagels takes 25 minutes to prepare.

Easy Blueberry Bagels takes 25 minutes to cook.

Easy Blueberry Bagels makes 6 servings.

The ingredients for Easy Blueberry Bagels are:

1 cup Chobani Greek Yogurt-Fat Free, Plain (by KKATHLEEND)
1 cup Gold Medal Self Rising Flour (by ADLINS)
1 tbsp Cinnamon, ground
1 tbsp Vanilla Extract
1 tbsp Lemon juice
3 tsp Swerve All Natural Sweetener (by JANIS-IRENE)
1 cup Blueberries, fresh
.5 large Egg, fresh, whole, raw

Here is how you make Easy Blueberry Bagels:

**Preheat oven to 350'**1. Mix yogurt and flour together to make a dough in a bowl.2. Add in Vanilla, Lemon Juice, Sugar and Cinnamon. Knead well.3. Incorporate blueberries.4. Cut dough into 6 equal parts.5. Spray a Wilton donut pan with non stick spray6. "Snake" the dough for one section at a time (roll into a long thin log) and press into donut shape.7. Repeat for all 6 bagels8. Whisk 1 egg in separate bowl, and brush on top of bagels for a quick egg wash.Bake for 22-25 minutes, then broil for the last 2 minutes. (OVENS WILL VARY, PLAY AROUND WITH TIMING IF YOU NEED TOO).Super good with a side of fruit, no need for cream cheese :)Serving Size: recipe makes 6 bagelsNumber of Servings: 6Recipe submitted by SparkPeople user BEKIND11.

The nutritional information for Easy Blueberry Bagels is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 119.3

• Total Fat: 0.4 g
• Cholesterol: 15.5 mg
• Sodium: 290.9 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 1.3 g
• Protein: 4.6 g