The recipe Easy Grab and Go Breakfast Balls - LOW CARB

Made From Scratch Recipes

Easy Grab and Go Breakfast Balls - LOW CARB recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Easy Grab and Go Breakfast Balls - LOW CARB!

Easy Grab and Go Breakfast Balls - LOW CARB

Easy Grab and Go Breakfast Balls - LOW CARB Recipe
Easy Grab and Go Breakfast Balls - LOW CARB

Easy to make and easy to take!

What Course Is Easy Grab and Go Breakfast Balls - LOW CARB?

Easy Grab and Go Breakfast Balls - LOW CARB is for Breakfast.


How Long Does Easy Grab and Go Breakfast Balls - LOW CARB Recipe Take To Prepare?

Easy Grab and Go Breakfast Balls - LOW CARB takes 10 minutes to prepare.


How Long Does Easy Grab and Go Breakfast Balls - LOW CARB Recipe Take To Cook?

Easy Grab and Go Breakfast Balls - LOW CARB takes 10 minutes to cook.


How Many Servings Does Easy Grab and Go Breakfast Balls - LOW CARB Recipe Make?

Easy Grab and Go Breakfast Balls - LOW CARB makes 9 servings.


What Are The Ingredients For Easy Grab and Go Breakfast Balls - LOW CARB Recipe?

The ingredients for Easy Grab and Go Breakfast Balls - LOW CARB are:

1 lb ground sausage (Turkey, Pork, whatever you choose)
1/2 package shredded cheddar cheese
2 cups flax meal


How Do I Make Easy Grab and Go Breakfast Balls - LOW CARB?

Here is how you make Easy Grab and Go Breakfast Balls - LOW CARB:

Preheat oven to 350. In medium bowl mix flax, sausage, and cheese. Line a cookie sheet with tin foil and place walnut sized balls of sausage mixture 1 inch apart. Bake for 15-20 minutes. My serving size is 3 balls per person, but it somewhat varies depending on the batch.Number of Servings: 9Recipe submitted by SparkPeople user LTR450GIRLORL.


What's The Nutritional Info For Easy Grab and Go Breakfast Balls - LOW CARB?

The nutritional information for Easy Grab and Go Breakfast Balls - LOW CARB is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 454.6
  • Total Fat: 39.2 g
  • Cholesterol: 75.2 mg
  • Sodium: 483.6 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 7.1 g
  • Protein: 21.0 g

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