Breakfast

Easy Crock Pot Jam and Jelly is for Breakfast.

Easy Crock Pot Jam and Jelly takes 5 minutes to prepare.

Easy Crock Pot Jam and Jelly takes 240 minutes to cook.

Easy Crock Pot Jam and Jelly makes 1 servings.

The ingredients for Easy Crock Pot Jam and Jelly are:

Blueberries, frozen (unsweetened), 2 cup, unthawed (or any fruit such as strawberries or blackberries.)
Granulated Sugar, 1.5 cup
*Ball Fruit Jell Pectin 1 box, 49 serving
*Lemon Juice, 0.25 fl oz

Here is how you make Easy Crock Pot Jam and Jelly:

Mix all ingredients into Crock Pot, cook on high for 3 hours or on low for 4-5 hours. Skim fruit off top and put in jar for jam, and pour juice in jar and refrigerate for jelly. Serving Size: 1 pint of jam and of jellyNumber of Servings: 1Recipe submitted by SparkPeople user SHASHI11962.

The nutritional information for Easy Crock Pot Jam and Jelly is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,547.9

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 3.2 mg
• Total Carbs: 387.4 g
• Dietary Fiber: 8.4 g
• Protein: 1.3 g