The recipe easy healthy bisquits and Gravy

Made From Scratch Recipes

easy healthy bisquits and Gravy recipe is a Breakfast meal that takes 9 minutes to make. If you enjoy for Breakfast, you will like easy healthy bisquits and Gravy!

easy healthy bisquits and Gravy

easy healthy bisquits and Gravy Recipe
easy healthy bisquits and Gravy

I used Heart Smart biquik and neaded and cut the biscuits and used williams country gravy mix mixed with water and milk for a creamier gravy delicious

easy healthy bisquits and Gravy

What Course Is easy healthy bisquits and Gravy?

easy healthy bisquits and Gravy is for Breakfast.


How Long Does easy healthy bisquits and Gravy Recipe Take To Prepare?

easy healthy bisquits and Gravy takes 8 minutes to prepare.


How Long Does easy healthy bisquits and Gravy Recipe Take To Cook?

easy healthy bisquits and Gravy takes 9 minutes to cook.


How Many Servings Does easy healthy bisquits and Gravy Recipe Make?

easy healthy bisquits and Gravy makes 8 servings.


What Are The Ingredients For easy healthy bisquits and Gravy Recipe?

The ingredients for easy healthy bisquits and Gravy are:

BISCUIT INGREDIENTS
3 cups Heart Smart Bisquik
1 cup nonfat milk

GRAVY INGREDIENTS
1 2.5 oz Packet Gravy MIX ( I use williams)
1 cup nonfat milk
1 cup water


How Do I Make easy healthy bisquits and Gravy?

Here is how you make easy healthy bisquits and Gravy:

preheat oven to 450 degreescombine bisquik and 1 cup milk to soft dough sprinkle board with bisquik and nead at least 10 times roll to a 1/2" (inch) thick cut out using 1 1/2 inch bisquit cutter or cookie cutter of your choice should workplace on lightly sprayed sheet and bake 9 minuteswhile biscuits bake combine 1 cup milk 1 cup water and mix together whisking over med heat until thickenedservings = 2 biscuits and 1/4 cup gravyNumber of Servings: 8Recipe submitted by SparkPeople user MSSBETTYBOOP6.


What's The Nutritional Info For easy healthy bisquits and Gravy?

The nutritional information for easy healthy bisquits and Gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 184.5
  • Total Fat: 5.0 g
  • Cholesterol: 1.2 mg
  • Sodium: 708.2 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.5 g

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