Breakfast

Quick and Easy Waffles is for Breakfast, Dessert.

Quick and Easy Waffles takes several minutes to prepare.

Quick and Easy Waffles takes several minutes to cook.

Quick and Easy Waffles makes 14 servings.

The ingredients for Quick and Easy Waffles are:

2 eggs*
2 cups wheat flour
1 3/4 cups milk*
1/2 cup applesauce
1 tablespoon white sugar*
4 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon vanilla extract

*Nutrition information is based on Egg Beaters, Light Soy Milk, and Splenda.

Here is how you make Quick and Easy Waffles:

Mix all ingredients except for milk. Slowly add milk until it the right consistency (It needs to be very thick). Spray waffle iron with Pam. Use approximately 1/4 cup of batter for each waffle.Makes 14 4 inch square waffles. Number of Servings: 14Recipe submitted by SparkPeople user LITTLEME2046.

The nutritional information for Quick and Easy Waffles is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 73.1

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 205.8 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 2.3 g
• Protein: 3.6 g