Breakfast

egg n bacon brunch is for Breakfast.

egg n bacon brunch takes 5 minutes to prepare.

egg n bacon brunch takes 10 minutes to cook.

egg n bacon brunch makes 1 servings.

The ingredients for egg n bacon brunch are:

wholewheat bread, scrape butter
tinned italian tomatoes
grilled bacon
fried egg
coffee or tea

Here is how you make egg n bacon brunch:

Cut and slice the bread, scrape butterBoil the tomatoes in micromeanwhile grill bacon fry egg in water or water and spray oildish up looking prettyNumber of Servings: 1Recipe submitted by SparkPeople user JULIETTEBRAVO.

The nutritional information for egg n bacon brunch is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 941.7

• Total Fat: 71.7 g
• Cholesterol: 318.2 mg
• Sodium: 2,242.2 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 3.5 g
• Protein: 48.8 g

The dietary needs meet for egg n bacon brunch is Low Fat