The recipe 2-egg feta omelet

Made From Scratch Recipes

2-egg feta omelet recipe is a Breakfast meal that takes 4 minutes to make. If you enjoy for Breakfast, you will like 2-egg feta omelet!

2-egg feta omelet

2-egg feta omelet Recipe
2-egg feta omelet

Delicious--for fun, serve over 2 Cups greens with 3/4 cups of berries (Compliments of Woman's World, June 2010)

What Course Is 2-egg feta omelet?

2-egg feta omelet is for Breakfast.


How Long Does 2-egg feta omelet Recipe Take To Prepare?

2-egg feta omelet takes 2 minutes to prepare.


How Long Does 2-egg feta omelet Recipe Take To Cook?

2-egg feta omelet takes 4 minutes to cook.


How Many Servings Does 2-egg feta omelet Recipe Make?

2-egg feta omelet makes 1 servings.


What Are The Ingredients For 2-egg feta omelet Recipe?

The ingredients for 2-egg feta omelet are:

2 large eggs
3 tbl feta cheese crumbles
1 tsp canola oil


How Do I Make 2-egg feta omelet?

Here is how you make 2-egg feta omelet:

Heat canola oil in a small omelet/fry pan.Whisk eggs and pour into hot oil.Add feta cheese crumbles.Cook until eggs not runny.Fold over in half with spatula and cook 1 minute.Flip over and cook 1 minute more.Serve.Number of Servings: 1Recipe submitted by SparkPeople user YUNKERCM.


What's The Nutritional Info For 2-egg feta omelet?

The nutritional information for 2-egg feta omelet is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 376.1
  • Total Fat: 31.2 g
  • Cholesterol: 484.8 mg
  • Sodium: 829.2 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.0 g

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