The recipe Egg, Onion and Ham Scrambel
Egg, Onion and Ham Scrambel recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Egg, Onion and Ham Scrambel!
Egg, Onion and Ham Scrambel
- What Course Is Egg, Onion and Ham Scrambel?
- How Long Does Egg, Onion and Ham Scrambel Recipe Take To Prepare?
- How Long Does Egg, Onion and Ham Scrambel Recipe Take To Cook?
- How Many Servings Does Egg, Onion and Ham Scrambel Recipe Make?
- What Are The Ingredients For Egg, Onion and Ham Scrambel Recipe?
- How Do I Make Egg, Onion and Ham Scrambel?
- What's The Nutritional Info For Egg, Onion and Ham Scrambel?
- What Type Of Cuisine Is Egg, Onion and Ham Scrambel?
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What Course Is Egg, Onion and Ham Scrambel?Egg, Onion and Ham Scrambel is for Breakfast. How Long Does Egg, Onion and Ham Scrambel Recipe Take To Prepare?Egg, Onion and Ham Scrambel takes several minutes to prepare. How Long Does Egg, Onion and Ham Scrambel Recipe Take To Cook?Egg, Onion and Ham Scrambel takes several minutes to cook. How Many Servings Does Egg, Onion and Ham Scrambel Recipe Make?Egg, Onion and Ham Scrambel makes 2 servings. What Are The Ingredients For Egg, Onion and Ham Scrambel Recipe?The ingredients for Egg, Onion and Ham Scrambel are: 5 lrg eggs, scrambled3 slices Canadian Bacon, diced 1/4 c. Onion, minced 1 tsp Olive Oil Salt and Pepper to taste. How Do I Make Egg, Onion and Ham Scrambel?Here is how you make Egg, Onion and Ham Scrambel: Add oil to pan on medium heat. Add Onions and Ham and saute until browned, remove from the pan. Add scrambled eggs to the pan and reduce heat to medium-low. Stir eggs slowly until they start to congeal then add the onions and ham back into the pan. Continue to cook until the eggs are almost finished and then remove from the heat and allow the left over heat from the pan finish cooking the eggs.Number of Servings: 2Recipe submitted by SparkPeople user JSLINDVAY.What's The Nutritional Info For Egg, Onion and Ham Scrambel?The nutritional information for Egg, Onion and Ham Scrambel is:
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