The recipe Salsa Egg Tortilla

Made From Scratch Recipes

Salsa Egg Tortilla recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Salsa Egg Tortilla!

Salsa Egg Tortilla

Salsa Egg Tortilla Recipe
Salsa Egg Tortilla

What Course Is Salsa Egg Tortilla?

Salsa Egg Tortilla is for Breakfast.


How Long Does Salsa Egg Tortilla Recipe Take To Prepare?

Salsa Egg Tortilla takes 1 minutes to prepare.


How Long Does Salsa Egg Tortilla Recipe Take To Cook?

Salsa Egg Tortilla takes 5 minutes to cook.


How Many Servings Does Salsa Egg Tortilla Recipe Make?

Salsa Egg Tortilla makes 1 servings.


What Are The Ingredients For Salsa Egg Tortilla Recipe?

The ingredients for Salsa Egg Tortilla are:

1 Tortila (Mission, Small Fajita)
1 Large Egg, scrambled
1/8c. Taco/Nacho Cheese (Kroger)
1TBSP Salsa (Gourmet Style Mild Salsa)
1/4c. Baby Spinach
1tsp Butter (Brummel & Brown)


How Do I Make Salsa Egg Tortilla?

Here is how you make Salsa Egg Tortilla:

Set heat to Medium & add butter to skillet. Once melted, add egg yolk & scramble as usual.Once almost done, add cheese & fold into egg. Then add salsa & do the same thing. Place onto tortilla when finished adding spinach as well.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user STINASTEW.


What's The Nutritional Info For Salsa Egg Tortilla?

The nutritional information for Salsa Egg Tortilla is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 258.0
  • Total Fat: 15.5 g
  • Cholesterol: 227.2 mg
  • Sodium: 733.6 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 13.2 g

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