The recipe Sausage and Egg Bake

Made From Scratch Recipes

Sausage and Egg Bake recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Sausage and Egg Bake!

Sausage and Egg Bake

Sausage and Egg Bake Recipe
Sausage and Egg Bake

What Course Is Sausage and Egg Bake?

Sausage and Egg Bake is for Breakfast.


How Long Does Sausage and Egg Bake Recipe Take To Prepare?

Sausage and Egg Bake takes several minutes to prepare.


How Long Does Sausage and Egg Bake Recipe Take To Cook?

Sausage and Egg Bake takes several minutes to cook.


How Many Servings Does Sausage and Egg Bake Recipe Make?

Sausage and Egg Bake makes 9 servings.


What Are The Ingredients For Sausage and Egg Bake Recipe?

The ingredients for Sausage and Egg Bake are:

9 slices white bread
9 large eggs
3 c milk
12 oz Jimmy Dean reduced fat sausage OR ham
1 cup cheddar cheese, shredded
2 oz smoked swiss/cheddar cheese
1-1/2 tsp dry mustard
3/4 tsp onion powder
salt and pepper to taste


How Do I Make Sausage and Egg Bake?

Here is how you make Sausage and Egg Bake:

Lightly grease a 9 x 13 pan. Cut bread into cubes and place in bottom of pan. Brown sausage and place in pan, distributing evenly over bread. Sprinkle with cheese. Mix milk and spices and pour over (can make ahead and refrigerate overnight).Bake at 350 degrees for 45-50 minutes.Serving Size: Makes 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user SUNFISHHAVEN.


What's The Nutritional Info For Sausage and Egg Bake?

The nutritional information for Sausage and Egg Bake is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 293.6
  • Total Fat: 17.1 g
  • Cholesterol: 72.2 mg
  • Sodium: 587.5 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 16.5 g

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