The recipe Egg Mockmuffins

Made From Scratch Recipes

Egg Mockmuffins recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Egg Mockmuffins!

Egg Mockmuffins

Egg Mockmuffins Recipe
Egg Mockmuffins

What Course Is Egg Mockmuffins?

Egg Mockmuffins is for Breakfast.


How Long Does Egg Mockmuffins Recipe Take To Prepare?

Egg Mockmuffins takes 10 minutes to prepare.


How Long Does Egg Mockmuffins Recipe Take To Cook?

Egg Mockmuffins takes 20 minutes to cook.


How Many Servings Does Egg Mockmuffins Recipe Make?

Egg Mockmuffins makes 12 servings.


What Are The Ingredients For Egg Mockmuffins Recipe?

The ingredients for Egg Mockmuffins are:

1 pound Purdue Lean Ground Turkey (93%)
3 cups Egg Beaters
2 oz. WW Shredded Mozzarella
Salt/Pepper to taste


How Do I Make Egg Mockmuffins?

Here is how you make Egg Mockmuffins:

Preheat the oven to 350 degrees. Line and spray a cupcake pan. Brown the turkey with seasonings to taste (I added garlic) and drain. Fill the cupcake liners 1/2 way with the ground turkey. Add 1/4 cup of the egg beaters to each one and then top with cheese. Bake for 20 minutes in a 350 degree oven. Number of Servings: 12Recipe submitted by SparkPeople user MISTLETOE76.


What's The Nutritional Info For Egg Mockmuffins?

The nutritional information for Egg Mockmuffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 85.6
  • Total Fat: 2.8 g
  • Cholesterol: 27.4 mg
  • Sodium: 338.4 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.5 g

What Dietary Needs Does Egg Mockmuffins Meet?

The dietary needs meet for Egg Mockmuffins is Low Carb


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