Breakfast

Perfect Hard Boiled Eggs is for Breakfast.

Perfect Hard Boiled Eggs takes several minutes to prepare.

Perfect Hard Boiled Eggs takes several minutes to cook.

Perfect Hard Boiled Eggs makes 2 servings.

The ingredients for Perfect Hard Boiled Eggs are:

2 Fresh Eggs

Here is how you make Perfect Hard Boiled Eggs:

Cover any amount of eggs with about 1/4 inch of fresh tap water. Place this on stove and bring to a boil. ***Once boiling set an egg timer for 12 minutes (not 11 not 13)***When your timer dings, take from stove and immediately move to cold water. Chill in fridge until eggs are cool to the touch.Voila! Perfectly peeling eggs.Number of Servings: 2Recipe submitted by SparkPeople user BILLIEBUNNY19.

The nutritional information for Perfect Hard Boiled Eggs is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 74.5

• Total Fat: 5.0 g
• Cholesterol: 212.5 mg
• Sodium: 63.0 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.0 g
• Protein: 6.2 g