The recipe Katie's Fluffy Eggs

Made From Scratch Recipes

Katie's Fluffy Eggs recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Katie's Fluffy Eggs!

Katie's Fluffy Eggs

Katie's Fluffy Eggs Recipe
Katie's Fluffy Eggs

Fluffy scrambled eggs- these are excellent with salt and pepper, or topped with Frank's red hot sauce.

What Course Is Katie's Fluffy Eggs?

Katie's Fluffy Eggs is for Breakfast.


How Long Does Katie's Fluffy Eggs Recipe Take To Prepare?

Katie's Fluffy Eggs takes 2 minutes to prepare.


How Long Does Katie's Fluffy Eggs Recipe Take To Cook?

Katie's Fluffy Eggs takes 5 minutes to cook.


How Many Servings Does Katie's Fluffy Eggs Recipe Make?

Katie's Fluffy Eggs makes 1 servings.


What Are The Ingredients For Katie's Fluffy Eggs Recipe?

The ingredients for Katie's Fluffy Eggs are:

2 egg whites, 1 yolk, 2 Tbsps 1% milk, scrambled


How Do I Make Katie's Fluffy Eggs?

Here is how you make Katie's Fluffy Eggs:

Combine all ingredients and beat with a wire whisk until fluffy... maybe 10-15 strokes. Pour into a heated iron skillet (coat skillet with cooking spray first). Let the eggs cook on one side, then using a spatula scrape them around the pan. Take them out of the pan and eat them!!Number of Servings: 1Recipe submitted by SparkPeople user KADI1013.


What's The Nutritional Info For Katie's Fluffy Eggs?

The nutritional information for Katie's Fluffy Eggs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 96.3
  • Total Fat: 4.8 g
  • Cholesterol: 205.8 mg
  • Sodium: 126.6 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.3 g

What Dietary Needs Does Katie's Fluffy Eggs Meet?

The dietary needs meet for Katie's Fluffy Eggs is Low Carb


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