The recipe 3 Eggs Omelette

Made From Scratch Recipes

3 Eggs Omelette recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like 3 Eggs Omelette!

3 Eggs Omelette

3 Eggs Omelette Recipe
3 Eggs Omelette

What Course Is 3 Eggs Omelette?

3 Eggs Omelette is for Breakfast.


How Long Does 3 Eggs Omelette Recipe Take To Prepare?

3 Eggs Omelette takes several minutes to prepare.


How Long Does 3 Eggs Omelette Recipe Take To Cook?

3 Eggs Omelette takes several minutes to cook.


How Many Servings Does 3 Eggs Omelette Recipe Make?

3 Eggs Omelette makes 2 servings.


What Are The Ingredients For 3 Eggs Omelette Recipe?

The ingredients for 3 Eggs Omelette are:



Egg, fresh, whole, raw, 3 large
Ham, regular (11% fat), 0.25 cup, diced
*Peppers, sweet, red, fresh, .25 cup, chopped
Green Peppers (bell peppers), 0.25 cup, chopped
Onions, raw, 0.25 cup, chopped
Portabella Mushrooms, 115 grams
Spinach, fresh, 1 cup
Feta Cheese, 0.25 cup, crumbled
Olive Oil, 1 1tsp
Canola Oil, 2 tbsp


How Do I Make 3 Eggs Omelette?

Here is how you make 3 Eggs Omelette:

Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user GWENNRAEL.


What's The Nutritional Info For 3 Eggs Omelette?

The nutritional information for 3 Eggs Omelette is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 367.7
  • Total Fat: 29.5 g
  • Cholesterol: 305.3 mg
  • Sodium: 554.6 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 17.5 g

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