Breakfast

Home-Style Scrambled Eggs is for Breakfast.

Home-Style Scrambled Eggs takes several minutes to prepare.

Home-Style Scrambled Eggs takes several minutes to cook.

Home-Style Scrambled Eggs makes 4 servings.

The ingredients for Home-Style Scrambled Eggs are:

1.5 cups Egg Beaters
3/4 tsp salt
3 TBSp Water
1/4 cup butter
1 cup potatoes
1 small zucchini
1 medium tomato

Here is how you make Home-Style Scrambled Eggs:

Beat Eggs salt watermelt butter in 10 inch skilletcook potatoes zucchini and tomato in butterPour egg mixture over vegtables Number of Servings: 4Recipe submitted by SparkPeople user RCRONT.

The nutritional information for Home-Style Scrambled Eggs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 189.3

• Total Fat: 11.7 g
• Cholesterol: 32.0 mg
• Sodium: 616.7 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 1.8 g
• Protein: 10.4 g