The recipe Mom's Scrambled Eggs

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Mom's Scrambled Eggs recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Mom's Scrambled Eggs!

Mom's Scrambled Eggs

Mom's Scrambled Eggs Recipe
Mom's Scrambled Eggs

Mom always made these eggs when we were kids. I never thought too much about it, but they are cheesy eggs. Very good. My father took this recipe and sprinkled garlic powder in them which is also very good.

What Course Is Mom's Scrambled Eggs?

Mom's Scrambled Eggs is for Breakfast.


How Long Does Mom's Scrambled Eggs Recipe Take To Prepare?

Mom's Scrambled Eggs takes 5 minutes to prepare.


How Long Does Mom's Scrambled Eggs Recipe Take To Cook?

Mom's Scrambled Eggs takes 5 minutes to cook.


How Many Servings Does Mom's Scrambled Eggs Recipe Make?

Mom's Scrambled Eggs makes 2 servings.


What Are The Ingredients For Mom's Scrambled Eggs Recipe?

The ingredients for Mom's Scrambled Eggs are:

2 eggs
velveta cheese (enough that you can put a small cube about every 1/2 inch to an inch in the eggs)
salt and pepper


How Do I Make Mom's Scrambled Eggs?

Here is how you make Mom's Scrambled Eggs:

1. whisk eggs and milk in small bowl. 2. Add Salt and Pepper3. Pour into a skillet that has been sprayed with Pam4. Once eggs are almost done, add little cubes of Velveta cheese and mix together. Should be able to get 2 servings out of this. Usually enough for one person. Number of Servings: 2Recipe submitted by SparkPeople user HADLEY101.


What's The Nutritional Info For Mom's Scrambled Eggs?

The nutritional information for Mom's Scrambled Eggs is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 119.9
  • Total Fat: 5.6 g
  • Cholesterol: 219.9 mg
  • Sodium: 358.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.8 g

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