The recipe scrambled eggs with veggiees

Made From Scratch Recipes

scrambled eggs with veggiees recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like scrambled eggs with veggiees!

scrambled eggs with veggiees

scrambled eggs with veggiees Recipe
scrambled eggs with veggiees

What Course Is scrambled eggs with veggiees?

scrambled eggs with veggiees is for Breakfast.


How Long Does scrambled eggs with veggiees Recipe Take To Prepare?

scrambled eggs with veggiees takes several minutes to prepare.


How Long Does scrambled eggs with veggiees Recipe Take To Cook?

scrambled eggs with veggiees takes several minutes to cook.


How Many Servings Does scrambled eggs with veggiees Recipe Make?

scrambled eggs with veggiees makes 2 servings.


What Are The Ingredients For scrambled eggs with veggiees Recipe?

The ingredients for scrambled eggs with veggiees are:

3 eggs
1 small chopped onion
3 - 4 strips green pepper - chopped
3-4 strips yellow pepper - chopped
3-4 strips red pepper - chopped
1 tbsp country crock for pan


How Do I Make scrambled eggs with veggiees?

Here is how you make scrambled eggs with veggiees:

heat pan with country crock & fresh chopped veggies, until veg look almost cooked. scramble eggs in a cup, when veg are almost done add eggs to pan & cook to desired consistency.Serving Size: makes 2 large servingsNumber of Servings: 2Recipe submitted by SparkPeople user AGPLCANDLELADY.


What's The Nutritional Info For scrambled eggs with veggiees?

The nutritional information for scrambled eggs with veggiees is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 131.2
  • Total Fat: 9.2 g
  • Cholesterol: 244.2 mg
  • Sodium: 138.6 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.6 g

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