The recipe Low Fat Donuts (CB)

Made From Scratch Recipes

Low Fat Donuts (CB) recipe is a Breakfast, Dessert meal that takes 15 minutes to make. If you enjoy for Breakfast, Dessert, you will like Low Fat Donuts (CB)!

Low Fat Donuts (CB)

Low Fat Donuts (CB) Recipe
Low Fat Donuts (CB)

Low fat baked donut recipe

Low Fat Donuts (CB)

What Course Is Low Fat Donuts (CB)?

Low Fat Donuts (CB) is for Breakfast, Dessert.


How Long Does Low Fat Donuts (CB) Recipe Take To Prepare?

Low Fat Donuts (CB) takes 10 minutes to prepare.


How Long Does Low Fat Donuts (CB) Recipe Take To Cook?

Low Fat Donuts (CB) takes 15 minutes to cook.


How Many Servings Does Low Fat Donuts (CB) Recipe Make?

Low Fat Donuts (CB) makes 12 servings.


What Are The Ingredients For Low Fat Donuts (CB) Recipe?

The ingredients for Low Fat Donuts (CB) are:

1.25 cup Whole Wheat Flour
.25 cup Granulated Sugar
.25 cup Splenda No Calorie Sweetener
2 tbsp SACO Cultured Buttermilk Powder (by KTWJAX1)
1 tsp Baking Powder
0.25 tsp MORTON Sea Salt, Fine Salt
1 tbsp Countryside Creamery Tastes Like Butter
.5 cup (8 fl oz) Water, tap
1 tsp Vanilla Extract
1 large Egg, fresh, whole, raw
1 cup Blueberries, fresh


How Do I Make Low Fat Donuts (CB)?

Here is how you make Low Fat Donuts (CB):

Mix dry ingredients. Cut in margarine. Add wet ingredients and stir. Add blueberries last.Put in donut pan (may have to grease pan).Bake 375 for 15 minutes.


What's The Nutritional Info For Low Fat Donuts (CB)?

The nutritional information for Low Fat Donuts (CB) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 81.3
  • Total Fat: 1.3 g
  • Cholesterol: 15.7 mg
  • Sodium: 108.6 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.5 g

What Dietary Needs Does Low Fat Donuts (CB) Meet?

The dietary needs meet for Low Fat Donuts (CB) is Low Fat


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