Breakfast

French Toast (5 eggs / 10 slices) = 5 Serv is for Breakfast.

French Toast (5 eggs / 10 slices) = 5 Serv takes 5 minutes to prepare.

French Toast (5 eggs / 10 slices) = 5 Serv takes 15 minutes to cook.

French Toast (5 eggs / 10 slices) = 5 Serv makes 5 servings.

The ingredients for French Toast (5 eggs / 10 slices) = 5 Serv are:

Eggs, Whole wheat bread, nonfat milk - dash of salt, 1 tsp vanilla essence

Here is how you make French Toast (5 eggs / 10 slices) = 5 Serv:

Mix it all up, dip the bread to cover it, and cook it on the flat pan.Number of Servings: 5Recipe submitted by SparkPeople user NIKHILSHAH.

The nutritional information for French Toast (5 eggs / 10 slices) = 5 Serv is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 221.9

• Total Fat: 6.2 g
• Cholesterol: 197.1 mg
• Sodium: 382.3 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 3.5 g
• Protein: 14.0 g

French Toast (5 eggs / 10 slices) = 5 Serv is French cuisine.