Breakfast

Protein french toast is for Breakfast.

Protein french toast takes 3 minutes to prepare.

Protein french toast takes 5 minutes to cook.

Protein french toast makes 1 servings.

The ingredients for Protein french toast are:

1 bottle Fairlife High Quality Protein Nutrition Shake, vanilla, 340 ml, 11.5 fl oz (by JENTWEN)
2 serving 1 Egg- large, fresh
12 slices Sara Lee Delightful White Bread
2 tsp Vanilla extract, imitation, alcohol
1 serving Cinnamon, Ground cinnamon, spices, breakfast, condiments, spice ~ Serving Size 1 tsp (2 g)

Here is how you make Protein french toast:

Mix eggs in a large bowl, add fairlife shake, vanilla extract, and sprinkle cinnamon in. Mix well and dip each slice in the mixture coating both sides.Heat electric skillet and spray with non stick cooking spray. I can fit 6 pieces of bread on mine at a time. Cook for a few minutes until brown flip and repeat on other side. Once the first batch is done lay on a platter and sprinkle a little cinnamon on top. Cook the other 6 pieces as before. Each serving size is 2 pieces of french toast. Serving Size: Make 6 servings of 2 slicesNumber of Servings: 1Recipe submitted by SparkPeople user SHEPHERD818.

The nutritional information for Protein french toast is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 857.9

• Total Fat: 18.5 g
• Cholesterol: 425.0 mg
• Sodium: 1,770.3 mg
• Total Carbs: 113.1 g
• Dietary Fiber: 24.0 g
• Protein: 72.1 g

The dietary needs meet for Protein french toast is Low Carb