Breakfast

Farmer's Frittata is for Breakfast.

Farmer's Frittata takes 10 minutes to prepare.

Farmer's Frittata takes 20 minutes to cook.

Farmer's Frittata makes 4 servings.

The ingredients for Farmer's Frittata are:

5 large eggs, beaten
3 ounces farmer's cheese
6 slices Canadian bacon, diced
2 tablespoons (or to taste) fresh chives, chopped

Here is how you make Farmer's Frittata:

Preheat oven to 350 degrees.Coat a non-stick frying pan with cooking spray.Pour the beaten eggs in and cook over medium-high heat until edges are just set, about 3-5 minutes.While the eggs are cooking, add the diced Canadian bacon then crumble the farmer's cheese into the eggs.Add the chives. When edges are set and just beginning to brown, transfer the whole pan to the oven.Bake for 15 minutes or until top is set.Cool for 2-3 minutes before slicing and serving.Number of Servings: 4Recipe submitted by SparkPeople user JENJESS48.

The nutritional information for Farmer's Frittata is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 188.1

• Total Fat: 11.1 g
• Cholesterol: 293.4 mg
• Sodium: 625.5 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.0 g
• Protein: 19.3 g