Breakfast

Cheesy Garlic Grits is for Breakfast.

Cheesy Garlic Grits takes 5 minutes to prepare.

Cheesy Garlic Grits takes 20 minutes to cook.

Cheesy Garlic Grits makes 4 servings.

The ingredients for Cheesy Garlic Grits are:

* Milk, 1%, 1 cup
* Water, tap, 1 cup (8 fl oz)
* Cereals, corn grits, white, regular, quick, enriched, dry, 0.5 cup
* *Velveeta Cheese Product, 4 oz
* Garlic powder, 1 tsp or to taste
* Salt, 1 tsp or to taste
* *Pepper, white, 0.5 tsp or to taste
* Paprika, 0.5 tsp or to taste

Here is how you make Cheesy Garlic Grits:

1. Bring milk and water to a boil2. Slowly pour in grits, stirring with a whisk. Add salt.3. Reduce heat to low and simmer for 5-10 minutes, stirring occasionally.4. Add cheese and remaining seasonings.5. Cook another 5-10 minutes, stirring occasionally. Serving Size: 4 one cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user KRISTINBYRD04.

The nutritional information for Cheesy Garlic Grits is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 182.1

• Total Fat: 6.8 g
• Cholesterol: 22.8 mg
• Sodium: 1,010.2 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 0.6 g
• Protein: 8.9 g