Breakfast

Best Granola I've Ever Had is for Breakfast, Snack.

Best Granola I've Ever Had takes 20 minutes to prepare.

Best Granola I've Ever Had takes 90 minutes to cook.

Best Granola I've Ever Had makes 32 servings.

The ingredients for Best Granola I've Ever Had are:

1/2 cup water
1/3 cup Splenda
1/3 cup Splenda Brown Sugar
1/3 cup honey

Dissolve water & sugars on stove. To this mixture add:
1 T Vanilla
1 tsp Cinnamon
1 1/2 tsp Salt

In a seperate bowl combine the following:
8 cups Oats
1 1/2 Coconut
2 cups Nuts (almonds, pecan or walnuts)
1 pkg Good Sense Dietary Snack Mix (remove raisins before baking)

Mix liquid with oats & keep stirring until all looks coated or stirred well.

Line 2 cookie sheets with parchment paper & divide mix on to pans and bake.

Here is how you make Best Granola I've Ever Had:

Bake at 275 for 45 min.Stir.Bake another 45 min.Add dried fruit (raisin, cranberries, etc) if desired AFTER baking. Adding fruit will change the nutritional values.Makes 32 1/2 cup servingsNumber of Servings: 32Recipe submitted by SparkPeople user SRBOWE5.

The nutritional information for Best Granola I've Ever Had is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 182.8

• Total Fat: 8.3 g
• Cholesterol: 0.0 mg
• Sodium: 311.8 mg
• Total Carbs: 22.0 g
• Dietary Fiber: 3.8 g
• Protein: 5.9 g