Breakfast

Granola cups is for Breakfast, Dessert.

Granola cups takes 70 minutes to prepare.

Granola cups takes 30 minutes to cook.

Granola cups makes 8 servings.

The ingredients for Granola cups are:

1 tsp Cinnamon, ground
1 dash Salt
1 tsp Vanilla Extract
1 cup, mashed Banana, fresh
24 tbsp Honey
1.50 cup Kashi Heart to Heart Honey Toasted Oat Cereal
100 grams Yogurt, fruit

Here is how you make Granola cups:

In a medium-sized bowl, mash a ripened banana until mostly smooth.Add honey and vanilla, stir.Add salt, cinnamon, and oats. Press 2 tablespoons of mix into each cup, form a cup-shape. Refrigerate 1 hour and preheat oven to 350?F/180?C. Bake granola cups for 30 minutes. Allow to cool for 5 minutes and add a tablespoon of yogurt to each cup along with any preferred toppings.Serving Size:?8 1-cup servingsRecipe from Tasty: https://www.buzzfeed.com/merleoneal/one-muffin-tin-three-healthy-breakfasts-tastyfreshfriday?utm_term=.kw1ZzvrJPl#.le6EpOQ4ew

The nutritional information for Granola cups is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.3

• Total Fat: 0.6 g
• Cholesterol: 0.6 mg
• Sodium: 50.3 mg
• Total Carbs: 67.5 g
• Dietary Fiber: 2.3 g
• Protein: 1.7 g

The dietary needs meet for Granola cups is Low Fat