Breakfast

Granola is for Breakfast, Snack.

Granola takes 10 minutes to prepare.

Granola takes 1 minutes to cook.

Granola makes 20 servings.

The ingredients for Granola are:

4 cups old-fashioned rolled oats
1 1/2 cups sweetened flaked coconut
1/4 teaspoon salt
1/2 cup canola oil
1/2 cup honey
1 cup dried cranberries (5 oz)
1 cup golden raisins (5 1/2 oz)

Here is how you make Granola:

Put oven rack in middle position and preheat oven to 300°F. Line a large shallow baking pan with foil and oil foil.Toss together oats, coconut, and salt in a large bowl. Whisk together oil and honey, then stir into oat mixture until well coated. Spread mixture in baking pan and bake, stirring occasionally, until golden brown, 50-60 minutes. Stir in cranberries and raisins, then cool completely in pan on a rack. Serving size 1/2 CupNumber of Servings: 20Recipe submitted by SparkPeople user OLMO69.

The nutritional information for Granola is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 171.3

• Total Fat: 7.8 g
• Cholesterol: 0.0 mg
• Sodium: 120.1 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 1.7 g
• Protein: 1.6 g

The dietary needs meet for Granola is Gluten Free