Breakfast

Julie's Granola 1/2 C/serving is for Breakfast.

Julie's Granola 1/2 C/serving takes 30 minutes to prepare.

Julie's Granola 1/2 C/serving takes 420 minutes to cook.

Julie's Granola 1/2 C/serving makes 40 servings.

The ingredients for Julie's Granola 1/2 C/serving are:

8 C. regular oats
1 C. untoasted wheat germ
1 C. raw oat bran
1 C. untoasted sesame seed
1 C. untoasted sunflower seed
1 C. untoasted shelled pumpkin seed
1 C. untoasted ground flaxseed
1 C. untoasted whole almonds
1 C. chopped walnuts
1 C. unsweetened coconut
3/4-1 C. Canola oil
1 C. hot water (use more or less as desired)
1-1/2 C. honey
1 Tbs. vanilla extract

Here is how you make Julie's Granola 1/2 C/serving:

Using an x-large microwave safe bowl heat honey, almonds. sesame seeds and vanilla extract for 3-4 minutes in microwave. Add other dry ingredients except oats. Mix. Add oil and oats. Mix. Add hot water. Mix. Spread in 2-3 jelly roll pans. I like to pack it down but that is not necessary.Bake at 200 degrees about 7-8 hours. Original directions said to stir once during baking but I do not. Cook until crisp and golden brown. Do not overbake. Dried fruit could be added after baking.You can grind your own flax seed in the blender..Good with soy milk and fruit. Makes approximately 20 cups.Number of Servings: 40Recipe submitted by SparkPeople user JULIE1933.

The nutritional information for Julie's Granola 1/2 C/serving is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 316.5

• Total Fat: 20.3 g
• Cholesterol: 0.0 mg
• Sodium: 14.4 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 5.8 g
• Protein: 7.2 g