Breakfast

Granola Chunks is for Breakfast, Snack.

Granola Chunks takes several minutes to prepare.

Granola Chunks takes several minutes to cook.

Granola Chunks makes 10 servings.

The ingredients for Granola Chunks are:

Old fashioned Oats, 2 cups
Flake Sweetened Coconut, 1/4 cup
Slivered Almonds, 1/4 cup
Raisins, 1/4 Cup
Salt, 1/4 tsp
Brown Sugar, 2 tbs
Whole Wheat Flour, 1/2 Cup OR Wheat Germ, 1/2 Cup

Canola Oil, 3 tbsp
Water, 1 tbs
Pancake or Corn Syrup, 1/4 cup

Here is how you make Granola Chunks:

Mix old fashioned oats, whole wheat flour (or wheat germ) brown sugar, salt, coconut and almonds in a large bowl.Warm up syrup (or honey or molasses, etc) along with oil and water in the microwave. Watch it closely. When it's warm, pour over the oats mixture and mix thoroughly.Pour into lightly oiled 13 X 9 cake pan and work mixture into little balls with your hands, squeezing it to make it stick. The smaller the balls, the shorter the cook time.Cook for 30 minutes to an hour at 275 degrees. Check for doneness every 10 minutes after 30 minutes.Serve with milk or eat right of the air-tight container you store this in!Enjoy!!!Makes about 9 or 10 1/2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user S00KIE.

The nutritional information for Granola Chunks is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 241.0

• Total Fat: 8.7 g
• Cholesterol: 0.3 mg
• Sodium: 68.0 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 4.7 g
• Protein: 6.8 g