The recipe Biscuit And Gravy For One

Made From Scratch Recipes

Biscuit And Gravy For One recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Biscuit And Gravy For One!

Biscuit And Gravy For One

Biscuit And Gravy For One Recipe
Biscuit And Gravy For One

At 500 Calories this is a great breakfast.

Biscuit And Gravy For One

What Course Is Biscuit And Gravy For One?

Biscuit And Gravy For One is for Breakfast.


How Long Does Biscuit And Gravy For One Recipe Take To Prepare?

Biscuit And Gravy For One takes 2 minutes to prepare.


How Long Does Biscuit And Gravy For One Recipe Take To Cook?

Biscuit And Gravy For One takes 25 minutes to cook.


How Many Servings Does Biscuit And Gravy For One Recipe Make?

Biscuit And Gravy For One makes 1 servings.


What Are The Ingredients For Biscuit And Gravy For One Recipe?

The ingredients for Biscuit And Gravy For One are:

2 Pillsbury Grand Buttermilk Biscuits (Frozen) - You can lower the calories if you use a lower calorie biscuit or just one

1 Jimmy Dean Fully Cooked Turkey Breakfast Sausage

2 Servings (18g) of McCormick Sausage Flavor Country Gravy Mix


How Do I Make Biscuit And Gravy For One?

Here is how you make Biscuit And Gravy For One:

Cook frozen biscuits as instructed by the packageWith about 5 minutes left for biscuits to get done start to prepare the gravy.Heat up the sausage as instructed by the package and then chop up into little chunks after cooked and set a side.Make the gravy as instructed by the package and keep in mind that the package makes 8 servings and you only need 2. So you need to add 2 2/3 tbsp. to 1/2 cup of water. Number of Servings: 1Recipe submitted by SparkPeople user JEFFC1971.


What's The Nutritional Info For Biscuit And Gravy For One?

The nutritional information for Biscuit And Gravy For One is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 500.0
  • Total Fat: 22.5 g
  • Cholesterol: 27.5 mg
  • Sodium: 1,965.0 mg
  • Total Carbs: 54.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.5 g

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