The recipe Biscuts and gravy

Made From Scratch Recipes

Biscuts and gravy recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Biscuts and gravy!

Biscuts and gravy

Biscuts and gravy Recipe
Biscuts and gravy

What Course Is Biscuts and gravy?

Biscuts and gravy is for Breakfast.


How Long Does Biscuts and gravy Recipe Take To Prepare?

Biscuts and gravy takes 15 minutes to prepare.


How Long Does Biscuts and gravy Recipe Take To Cook?

Biscuts and gravy takes 30 minutes to cook.


How Many Servings Does Biscuts and gravy Recipe Make?

Biscuts and gravy makes 6 servings.


What Are The Ingredients For Biscuts and gravy Recipe?

The ingredients for Biscuts and gravy are:



Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link), 6 serving (remove)
Milk, 2%, with added nonfat milk solids, without added vit A, 3 cup (remove)
*Heart Smart Bisquick (mix only), 4.5 cup (remove)


How Do I Make Biscuts and gravy?

Here is how you make Biscuts and gravy:

crumble and brown turkey sausage in water after removing casing; mix up / bake biscuits as box directs. add milk and bisquick to sausage creating gravy. once biscuts are done put on plate and ocver w/laddle of sausage gravyServing Size: 6 1 biscut servings w/sausage gravyNumber of Servings: 6Recipe submitted by SparkPeople user LADYJ6942.


What's The Nutritional Info For Biscuts and gravy?

The nutritional information for Biscuts and gravy is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 546.7
  • Total Fat: 18.1 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,515.2 mg
  • Total Carbs: 68.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day