The recipe Homemade Bagel

Made From Scratch Recipes

Homemade Bagel recipe is a Breakfast, Snack meal that takes 40 minutes to make. If you enjoy for Breakfast, Snack, you will like Homemade Bagel!

Homemade Bagel

Homemade Bagel Recipe
Homemade Bagel

Made with Greek Yogurt

Homemade Bagel

What Course Is Homemade Bagel?

Homemade Bagel is for Breakfast, Snack.


How Long Does Homemade Bagel Recipe Take To Prepare?

Homemade Bagel takes 20 minutes to prepare.


How Long Does Homemade Bagel Recipe Take To Cook?

Homemade Bagel takes 40 minutes to cook.


How Many Servings Does Homemade Bagel Recipe Make?

Homemade Bagel makes 8 servings.


What Are The Ingredients For Homemade Bagel Recipe?

The ingredients for Homemade Bagel are:

2 cups Yogurt Plain Greek Yogurt, non-fat
2 cups all purpose flour
4 tsp Baking Powder
1 tsp Salt
1 large Egg white, fresh


How Do I Make Homemade Bagel?

Here is how you make Homemade Bagel:

Mix flour, baking soda, & salt with yogurt until just combined, then knead about 15 times. Separate dough into 8 sections, roll into balls & then make a home in the middle & stretch. Place on parchment paper. Beat egg white, & brush on top of bagels. Cook at 375 for 25 minutes. Will last in fridge for 3 days, but can cut & freeze for longer.Serving Size: 8 small bagelsNumber of Servings: 8.0Recipe submitted by SparkPeople user ANNNEJMAN.


What's The Nutritional Info For Homemade Bagel?

The nutritional information for Homemade Bagel is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 567.6 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.2 g

What Dietary Needs Does Homemade Bagel Meet?

The dietary needs meet for Homemade Bagel is Vegetarian


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