Breakfast

Homemade Instant Pot Vanilla Yogurt is for Breakfast, Snack.

Homemade Instant Pot Vanilla Yogurt takes 5 minutes to prepare.

Homemade Instant Pot Vanilla Yogurt takes 540 minutes to cook.

Homemade Instant Pot Vanilla Yogurt makes 24 servings.

The ingredients for Homemade Instant Pot Vanilla Yogurt are:

1 52-oz bottle Fairlife 2% Milk (Ultra Filtered)
1 64-oz carton Simply Nature Organic 2% Milk
1 32-oz bottle Coffee Mate Natural Bliss Vanilla Coffee Creamer
1/2 cup (1/2 container) Skyr (Aldi) Vanilla Yogurt

Here is how you make Homemade Instant Pot Vanilla Yogurt:

Put all ingredients in the Instant Pot and whisk to mix thoroughly. Turn it on on the yogurt setting, medium heat, for 9 hours. When done incubating, transfer inner pot to the fridge for another 8 hours or so. (Ok to transfer to smaller containers before refrigerating, but try to do so as gently as possible.)Serving Size: Makes 148 oz, so... Roughly 24 6-oz servingsNumber of Servings: 24Recipe submitted by SparkPeople user JENNALYN216.

The nutritional information for Homemade Instant Pot Vanilla Yogurt is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 166.9

• Total Fat: 6.8 g
• Cholesterol: 38.4 mg
• Sodium: 88.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 0.0 g
• Protein: 6.5 g