The recipe Hot Multi-grain with Apples, Craisins and Walnuts

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Hot Multi-grain with Apples, Craisins and Walnuts recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Hot Multi-grain with Apples, Craisins and Walnuts!

Hot Multi-grain with Apples, Craisins and Walnuts

Hot Multi-grain with Apples, Craisins and Walnuts Recipe
Hot Multi-grain with Apples, Craisins and Walnuts

What Course Is Hot Multi-grain with Apples, Craisins and Walnuts?

Hot Multi-grain with Apples, Craisins and Walnuts is for Breakfast.


How Long Does Hot Multi-grain with Apples, Craisins and Walnuts Recipe Take To Prepare?

Hot Multi-grain with Apples, Craisins and Walnuts takes several minutes to prepare.


How Long Does Hot Multi-grain with Apples, Craisins and Walnuts Recipe Take To Cook?

Hot Multi-grain with Apples, Craisins and Walnuts takes several minutes to cook.


How Many Servings Does Hot Multi-grain with Apples, Craisins and Walnuts Recipe Make?

Hot Multi-grain with Apples, Craisins and Walnuts makes 1 servings.


What Are The Ingredients For Hot Multi-grain with Apples, Craisins and Walnuts Recipe?

The ingredients for Hot Multi-grain with Apples, Craisins and Walnuts are:

1/4 c multi-grain
2 T oatmeal
1 tsp honey
1 T walnut
1 T craisins
5 dried apple rings
just enough hot water to cover


How Do I Make Hot Multi-grain with Apples, Craisins and Walnuts?

Here is how you make Hot Multi-grain with Apples, Craisins and Walnuts:

Put all ingredients in a large mug. Put in just enough hot water to cover. Stir. Lid. Microwave on high for 1 1/2 min. Let sit for 2 min. Stir & serve.Serving Size: 1 portionNumber of Servings: 1Recipe submitted by SparkPeople user STEPHANIEMOMOF2.


What's The Nutritional Info For Hot Multi-grain with Apples, Craisins and Walnuts?

The nutritional information for Hot Multi-grain with Apples, Craisins and Walnuts is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 272.7
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.5 mg
  • Total Carbs: 54.8 g
  • Dietary Fiber: 7.2 g
  • Protein: 5.2 g

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