The recipe Green Juice
Green Juice recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Green Juice!
Green Juice
- What Course Is Green Juice?
- How Long Does Green Juice Recipe Take To Prepare?
- How Long Does Green Juice Recipe Take To Cook?
- How Many Servings Does Green Juice Recipe Make?
- What Are The Ingredients For Green Juice Recipe?
- How Do I Make Green Juice?
- What's The Nutritional Info For Green Juice?
- What Type Of Cuisine Is Green Juice?
- What Dietary Needs Does Green Juice Meet?
| Green Juice |
|---|
|
The Best Way To Start Off Your Day 
What Course Is Green Juice?Green Juice is for Breakfast. How Long Does Green Juice Recipe Take To Prepare?Green Juice takes 10 minutes to prepare. How Long Does Green Juice Recipe Take To Cook?Green Juice takes 2 minutes to cook. How Many Servings Does Green Juice Recipe Make?Green Juice makes 1 servings. What Are The Ingredients For Green Juice Recipe?The ingredients for Green Juice are: Handful of dinosaur kale (4-6 leaves stems), 5-6 stalks celery, 1 lemon (I roughly cut the peel off before juicing), 2 small gala apples.How Do I Make Green Juice?Here is how you make Green Juice: Always drink your green juice on an empty stomach and wait 30 minutes to an hour before putting anything else in your stomach. The fabulous nutrients in your juice will zip through your body imparting awesomeness in the most efficient manner, this way.Serving Size: Makes one cup, or one servingNumber of Servings: 1Recipe submitted by SparkPeople user STELLA-SMILES.What's The Nutritional Info For Green Juice?The nutritional information for Green Juice is:
What Dietary Needs Does Green Juice Meet?The dietary needs meet for Green Juice is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian