Breakfast

Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf is for Breakfast.

Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf takes 20 minutes to prepare.

Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf takes 150 minutes to cook.

Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf makes 10 servings.

The ingredients for Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf are:

1.5 LB:
11 oz water
3 cups white flour
2 Tbsp butter
1 1/2 TBS actual 1% milk
2 Tbsp sugar
1.5 tsp salt
1 tsp yeast

Here is how you make Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf:

I have the best success with the 1.5 loaf size. You can use this basic guide as a reference for using recipes found online ... there are many. :)If you don't like the big hole in the bottom of the loaf from the blade, try setting a kitchen timer and lift out the ball of dough immediately after the final punch down (70 min / 85 min / 90 minutes), remove the blade, then place the dough back in and let it carry on.Serving Size: Makes 10 1/2 inch piecesNumber of Servings: 10Recipe submitted by SparkPeople user MONA4839.

The nutritional information for Charlescraft Breadmachine white, 1.5lb loaf - 1/10 loaf is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 163.1

• Total Fat: 2.7 g
• Cholesterol: 6.4 mg
• Sodium: 1,066.3 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 1.1 g
• Protein: 4.1 g