The recipe Maple Syrup (home-made)

Made From Scratch Recipes

Maple Syrup (home-made) recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Maple Syrup (home-made)!

Maple Syrup (home-made)

Maple Syrup (home-made) Recipe
Maple Syrup (home-made)

What Course Is Maple Syrup (home-made)?

Maple Syrup (home-made) is for Breakfast.


How Long Does Maple Syrup (home-made) Recipe Take To Prepare?

Maple Syrup (home-made) takes several minutes to prepare.


How Long Does Maple Syrup (home-made) Recipe Take To Cook?

Maple Syrup (home-made) takes several minutes to cook.


How Many Servings Does Maple Syrup (home-made) Recipe Make?

Maple Syrup (home-made) makes 32 servings.


What Are The Ingredients For Maple Syrup (home-made) Recipe?

The ingredients for Maple Syrup (home-made) are:

2 cups brown sugar
1 cup water
1/2 tsp vanilla


How Do I Make Maple Syrup (home-made)?

Here is how you make Maple Syrup (home-made):

Heat sugar and water till sugar is dissolved.Remove from heat and add flavoring.Makes about 32 1 tbsp servings.Number of Servings: 32Recipe submitted by SparkPeople user SHERIGURNEY.


What's The Nutritional Info For Maple Syrup (home-made)?

The nutritional information for Maple Syrup (home-made) is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 103.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.0 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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