The recipe Overnight oats with 1% milk and dried cranberries

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Overnight oats with 1% milk and dried cranberries recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Overnight oats with 1% milk and dried cranberries!

Overnight oats with 1% milk and dried cranberries

Overnight oats with 1% milk and dried cranberries Recipe
Overnight oats with 1% milk and dried cranberries

Overnight oatmeal

What Course Is Overnight oats with 1% milk and dried cranberries?

Overnight oats with 1% milk and dried cranberries is for Breakfast, Snack.


How Long Does Overnight oats with 1% milk and dried cranberries Recipe Take To Prepare?

Overnight oats with 1% milk and dried cranberries takes 5 minutes to prepare.


How Long Does Overnight oats with 1% milk and dried cranberries Recipe Take To Cook?

Overnight oats with 1% milk and dried cranberries takes several minutes to cook.


How Many Servings Does Overnight oats with 1% milk and dried cranberries Recipe Make?

Overnight oats with 1% milk and dried cranberries makes 1 servings.


What Are The Ingredients For Overnight oats with 1% milk and dried cranberries Recipe?

The ingredients for Overnight oats with 1% milk and dried cranberries are:

1.0 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry)
1.0 cup Market Pantry 1% Low Fat Milk
1.0 serving Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup


How Do I Make Overnight oats with 1% milk and dried cranberries?

Here is how you make Overnight oats with 1% milk and dried cranberries:

Sit over nightServing Size: Makes 1Number of Servings: 1.0Recipe submitted by SparkPeople user DAN-73.


What's The Nutritional Info For Overnight oats with 1% milk and dried cranberries?

The nutritional information for Overnight oats with 1% milk and dried cranberries is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 380.0
  • Total Fat: 5.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 120.0 mg
  • Total Carbs: 71.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 13.0 g

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