The recipe Low Carb English Muffin

Made From Scratch Recipes

Low Carb English Muffin recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Low Carb English Muffin!

Low Carb English Muffin

Low Carb English Muffin Recipe
Low Carb English Muffin

Low Carb English Muffin

What Course Is Low Carb English Muffin?

Low Carb English Muffin is for Breakfast.


How Long Does Low Carb English Muffin Recipe Take To Prepare?

Low Carb English Muffin takes 5 minutes to prepare.


How Long Does Low Carb English Muffin Recipe Take To Cook?

Low Carb English Muffin takes 2 minutes to cook.


How Many Servings Does Low Carb English Muffin Recipe Make?

Low Carb English Muffin makes 2 servings.


What Are The Ingredients For Low Carb English Muffin Recipe?

The ingredients for Low Carb English Muffin are:

32 gram Kirkland Signature Creamy Almond Butter [2 Tbsp = 32g]
1 tbsp Butter, salted
.5 serving Bob's Red Mill Almond Flour - per 1/4 Cup
.5 tsp Baking Powder
1 dash Salt
0.062 cup PC Organics Unsweetened Almond Milk (by CMCOLE)
1 large Egg, fresh, whole, raw


How Do I Make Low Carb English Muffin?

Here is how you make Low Carb English Muffin:

mix all ingredients, put in 2 english muffin sized glass containers, microwave 1m 30 s. Slice in 2, toast.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user CLHRFH.


What's The Nutritional Info For Low Carb English Muffin?

The nutritional information for Low Carb English Muffin is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 20.8 g
  • Cholesterol: 108.5 mg
  • Sodium: 278.6 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.7 g

What Dietary Needs Does Low Carb English Muffin Meet?

The dietary needs meet for Low Carb English Muffin is Low Carb


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