The recipe Make-Ahead Muffin Melts
Make-Ahead Muffin Melts recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Make-Ahead Muffin Melts!
Make-Ahead Muffin Melts
- What Course Is Make-Ahead Muffin Melts?
- How Long Does Make-Ahead Muffin Melts Recipe Take To Prepare?
- How Long Does Make-Ahead Muffin Melts Recipe Take To Cook?
- How Many Servings Does Make-Ahead Muffin Melts Recipe Make?
- What Are The Ingredients For Make-Ahead Muffin Melts Recipe?
- How Do I Make Make-Ahead Muffin Melts?
- What's The Nutritional Info For Make-Ahead Muffin Melts?
- What Type Of Cuisine Is Make-Ahead Muffin Melts?
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Found this recipe here:http://thepioneerwoman.com/cooking/2010/07/make-ahead-muffin-melts/She recommends 6 servings but that's just too many calories (over 700). So instead, I made it 12 servings. Instead of two halves of the muffin, you'd only eat one. Not sure if this would fill someone up or not. It still sounds really tasty and I'm sure you could substitute some healthier options (like turkey bacon or turkey sausage, low fat mayo, etc). What Course Is Make-Ahead Muffin Melts?Make-Ahead Muffin Melts is for Breakfast. How Long Does Make-Ahead Muffin Melts Recipe Take To Prepare?Make-Ahead Muffin Melts takes 25 minutes to prepare. How Long Does Make-Ahead Muffin Melts Recipe Take To Cook?Make-Ahead Muffin Melts takes 5 minutes to cook. How Many Servings Does Make-Ahead Muffin Melts Recipe Make?Make-Ahead Muffin Melts makes 12 servings. What Are The Ingredients For Make-Ahead Muffin Melts Recipe?The ingredients for Make-Ahead Muffin Melts are: 12 whole Hard-boiled Eggs, Peeled And Chopped2 cups Grated Cheddar Cheese 1 cup (Real) Mayonnaise 12 slices Bacon, Fried And Crumbled 1 Tablespoon (heaping) Dijon Mustard 1/2 teaspoon Garlic Powder 3 dashes Worcestershire Sauce 6 whole English Muffins Split How Do I Make Make-Ahead Muffin Melts?Here is how you make Make-Ahead Muffin Melts: Combine eggs with all other ingredients. Fold together gently. Cover and store in the fridge overnight.Spread on English muffin halves, then broil for 3 to 5 minutes or until hot and bubbly. (Don't set them too close to the heating element.)Serve immediately!Serving Size: Makes 12, half muffin servingsNumber of Servings: 12Recipe submitted by SparkPeople user CRAFTY_LOSER.What's The Nutritional Info For Make-Ahead Muffin Melts?The nutritional information for Make-Ahead Muffin Melts is:
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