Breakfast

Apple Caraway Muffins is for Breakfast, Snack.

Apple Caraway Muffins takes 10 minutes to prepare.

Apple Caraway Muffins takes 20 minutes to cook.

Apple Caraway Muffins makes 12 servings.

The ingredients for Apple Caraway Muffins are:

1-1/3 cups white flour
2 tablespoons baking powder
3/4 teaspoon salt
1/2 teaspoon baking soda
2/3 cup rye flour
2 teaspoons caraway seed
1/4 teaspoon pepper
1/4 cup softened butter
1/4 cup sugar
2 eggs
3/4 cup sour cream
1/3 cup apple juice
1/2 teaspoon almond extract
1-1/2 cups peeled, cored, finely diced apple

Here is how you make Apple Caraway Muffins:

Preheat oven to 400F.In a large bowl sift together first 4 ingredients.Add next 3 ingredients, stir and set aside.In a separate bowl, cream butter until fluffy.Beat in eggs, one at a time. Add sour cream, juice and almond extract.Add the moist mixture to the dry ingredients. Stir just until combined. Fold in apple.Spoon batter into 12 well-greased pr paper-lined muffin tins, 2/3 full.Bake for 20 to 25 minutes.Number of Servings: 12Recipe submitted by SparkPeople user NUTRELLA.

The nutritional information for Apple Caraway Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 175.2

• Total Fat: 8.0 g
• Cholesterol: 51.9 mg
• Sodium: 365.6 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 1.7 g
• Protein: 3.5 g