Breakfast

Walnut Apple Muffins is for Breakfast, Snack.

Walnut Apple Muffins takes 15 minutes to prepare.

Walnut Apple Muffins takes 22 minutes to cook.

Walnut Apple Muffins makes 12 servings.

The ingredients for Walnut Apple Muffins are:

* Baking Powder, .5 tsp
* Vanilla extract, imitation, alcohol, 1 tbsp
* Apples, fresh, 1.5 cup, quartered or chopped
* Walnuts, .5 cup, ground
* Brown Sugar, .5 cup, packed
* Cinnamon, ground, .5 tbsp
* Milk, 2%, 2 fl oz
* Cream Cheese, 4 oz
* Olive Oil, 1 tbsp
* Baking Soda, .5 tsp
* *Whole Wheat Flour, .66 cup
* *Bread Flour - Unbleached, King Arthur Flour, .66 cup
* Soy Flour, .66 cup, stirred
* Egg, fresh, 2 large

Here is how you make Walnut Apple Muffins:

In a medium bowl, blend dry powdersIn a large bowl cream the cream cheese, and sugar, add the eggs, vanilla, and stir.Fold in the walnuts and grated apples1/3 at a time, fold the blended dry ingredients into the large bowl. Blend a minimum time to mix.Divide into 12 muffin cupsBake at 350 F for 22 minutes, until toothpick comes out dry.

The nutritional information for Walnut Apple Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 191.2

• Total Fat: 7.8 g
• Cholesterol: 41.6 mg
• Sodium: 119.4 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 2.8 g
• Protein: 6.8 g