The recipe Antioxidant muffins

Made From Scratch Recipes

Antioxidant muffins recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Antioxidant muffins!

Antioxidant muffins

Antioxidant muffins Recipe
Antioxidant muffins

Whole wheat, no added sugar. Rich in cancer fighting antioxidants.

What Course Is Antioxidant muffins?

Antioxidant muffins is for Breakfast.


How Long Does Antioxidant muffins Recipe Take To Prepare?

Antioxidant muffins takes 10 minutes to prepare.


How Long Does Antioxidant muffins Recipe Take To Cook?

Antioxidant muffins takes 15 minutes to cook.


How Many Servings Does Antioxidant muffins Recipe Make?

Antioxidant muffins makes 12 servings.


What Are The Ingredients For Antioxidant muffins Recipe?

The ingredients for Antioxidant muffins are:

2 1/2 cups Whole Wheat Pastry Flour
1/2 cup flax meal
1/2 teaspoon baking soda
1/2 teaspoon salt
1 Teaspoon baking powder
2 eggs
Light Olive oil
1 cup of applesauce ( can use blueberry applesauce babyfood)
1 mashed banana
1/4 cup chopped pecans
1/4 cup dried cherries


How Do I Make Antioxidant muffins?

Here is how you make Antioxidant muffins:

Combine dry ingredients. Combine eggs, applesauce, banana, and oil. Mix until just combined add in pecans and cherries. Bake at 375 for 15 minutes or till brown.Serving Size: Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user RACELLERY.


What's The Nutritional Info For Antioxidant muffins?

The nutritional information for Antioxidant muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 251.7
  • Total Fat: 14.8 g
  • Cholesterol: 149.9 mg
  • Sodium: 57.5 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 9.2 g

What Dietary Needs Does Antioxidant muffins Meet?

The dietary needs meet for Antioxidant muffins is Sugar Free


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