The recipe Jiffy Blueberry Muffins (water)

Made From Scratch Recipes

Jiffy Blueberry Muffins (water) recipe is a Breakfast meal that takes 14 minutes to make. If you enjoy for Breakfast, you will like Jiffy Blueberry Muffins (water)!

Jiffy Blueberry Muffins (water)

Jiffy Blueberry Muffins (water) Recipe
Jiffy Blueberry Muffins (water)

Jiffy Blueberry Muffins (water)

What Course Is Jiffy Blueberry Muffins (water)?

Jiffy Blueberry Muffins (water) is for Breakfast.


How Long Does Jiffy Blueberry Muffins (water) Recipe Take To Prepare?

Jiffy Blueberry Muffins (water) takes 5 minutes to prepare.


How Long Does Jiffy Blueberry Muffins (water) Recipe Take To Cook?

Jiffy Blueberry Muffins (water) takes 14 minutes to cook.


How Many Servings Does Jiffy Blueberry Muffins (water) Recipe Make?

Jiffy Blueberry Muffins (water) makes 6 servings.


What Are The Ingredients For Jiffy Blueberry Muffins (water) Recipe?

The ingredients for Jiffy Blueberry Muffins (water) are:

1 pkg. JIFFY Blueberry Muffin Mix
2 egg whites
1/4 cup water


How Do I Make Jiffy Blueberry Muffins (water)?

Here is how you make Jiffy Blueberry Muffins (water):

1) Preheat oven to 400?.2) Spray muffin pans with cooking oil or use paper baking cups.3) BLEND all ingredients. Batter should be lumpy.4) Fill cups ? full.BAKE 13-15 minutes or till golden brown.Number of Servings: 6Recipe submitted by SparkPeople user CHUCKLES0719.


What's The Nutritional Info For Jiffy Blueberry Muffins (water)?

The nutritional information for Jiffy Blueberry Muffins (water) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 139.0
  • Total Fat: 4.2 g
  • Cholesterol: 4.1 mg
  • Sodium: 285.0 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.0 g

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