Breakfast

Post Rasin Bran Muffins is for Breakfast, Snack.

Post Rasin Bran Muffins takes several minutes to prepare.

Post Rasin Bran Muffins takes several minutes to cook.

Post Rasin Bran Muffins makes 10 servings.

The ingredients for Post Rasin Bran Muffins are:

1 c. unsifted all-purpose flour
3 tbsp. sugar or honey
2 tsp. baking powder
1/4 tsp. salt
1/3 c. melted butter
1/2 c. milk
1 egg
1 1/2 c. Post Raisin Bran

Mix flour with sugar (or honey), baking powder and salt. Combine melted butter, milk and egg; add to flour mixture. Mix only enough to moisten flour. Fold in cereal. Fill in greased muffin pan and bake about 20 minutes or until lightly browned. Makes 8-10 muffins.

Here is how you make Post Rasin Bran Muffins:

Preheat oven to 400 degrees. Mix flour with sugar (or honey), baking powder and salt. Combine melted butter, milk and egg; add to flour mixture. Mix only enough to moisten flour. Fold in cereal. Fill in greased muffin pan and bake about 20 minutes or until lightly browned. Number of Servings: 10Recipe submitted by SparkPeople user GRUMPYSHB.

The nutritional information for Post Rasin Bran Muffins is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 148.9

• Total Fat: 6.6 g
• Cholesterol: 17.4 mg
• Sodium: 148.6 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 2.1 g
• Protein: 2.5 g